Jazmin gelée

Jazmin gelée

  • To combine with foie gras, tenderloin, strong cheese
  • Delicious with pineapple and vanilla, apple pie or ice cream.
  • Artisan.
  • Without artificial preservatives.
  • Without food dyes.

Description

Jazmin gelée

  • To combine with foie gras, tenderloin, strong cheese
  • Also delicious with pineapple and vanilla, apple pie or ice cream.
  • Jams and Gelées by Dulces La Cartuja de Val Christ are not only 100% natural.
  • And 100% plant-based.
  • They are also artisan.
  • Without artificial preservatives.
  • Without food dyes.

Ingredients: Jasmine, Sugar, Agar-Agar